Our Heritage
Since 1977
Four decades of preserving the royal culinary traditions of South India, serving authentic flavors that have stood the test of time.
A Legacy Spanning Four Decades
Founded in 1977, Chalukya Samrat began as a humble endeavor to bring the authentic flavors of South Indian royal cuisine to the people of Bangalore. What started as a small eatery has now blossomed into a heritage dining destination.
Our founder, inspired by the rich culinary traditions of the Chalukya dynasty, meticulously curated recipes that were once exclusive to royal kitchens. These recipes, passed down through generations of master chefs, form the backbone of our menu today.
Every dish at Chalukya Samrat is a tribute to the grandeur of ancient South Indian kingdoms — where food was not just sustenance, but an art form that reflected culture, tradition, and royal sophistication.
Signature Masala Dosa
Our most celebrated creation
Core Values
Authenticity
We preserve traditional cooking methods and original recipes without compromise.
Quality
Only the finest ingredients make it to our kitchen, sourced fresh daily.
Heritage
Every dish carries the legacy of Chalukyan royal culinary traditions.
Hospitality
We treat every guest with the warmth and respect of royal tradition.
Culinary Masters
Our team of dedicated chefs and staff bring decades of experience in traditional South Indian cuisine
Master of Flavors
Head Chef
30+ Years Experience
Tradition Keeper
Sous Chef
20+ Years Experience
Sweet Artisan
Pastry Chef
15+ Years Experience
Hospitality Lead
Restaurant Manager
25+ Years Experience
Visit Chalukya Samrat
Experience the royal flavors of South India. We welcome you to be a part of our heritage and create memories over exceptional food.
Hours
7:00 AM - 10:30 PM
All Days
Location
Bangalore, Karnataka
India
Contact
Reservation Required
Walk-ins Welcome